The Green Door topic page

10:45 am on Wednesday November 27, 2013

The Green Door planning a splash

The Green Door may have been ousted last month from Big John’s Tavern, but that isn’t stopping them from planning some kind of event on December 19.
2:16 am on Friday October 11, 2013

New management: Big John's to reopen in a purified vision

While word of The Green Door's closure of it's brick and morter home were true, new manager Ryan Condon says he isn't shutting down dive bar Big John's for good. Rather the uncle Condon says he's seeking only to clean up the environment and return...
11:59 pm on Wednesday October 9, 2013

Not only is Green Door moving out, but it seems Big John's is also closing

Foodies were dismayed to hear that with a new Big John's owner in the mix, the partnership with adopted sibling restaurant, The Green Door, is ending on October 31. But it seems the news is worse: The Post and Courier food critic Hanna Raskin shares...
11:56 am on Wednesday March 13, 2013

Hidden treasure behind the Green Door

Adjoining the ever-recognizable red storefront of Big John's Tavern on East Bay Street is the Green Door, a new restaurant opened in December 2012 by the creator of the Roti Rolls food truck Cory Burke, which serves meals as distinct as the tables...
8:01 am on Wednesday March 13, 2013

Hidden treasure behind the Green Door

Image by The Green Door,Adjoining the ever-recognizable red storefront of Big John's Tavern on East Bay Street is the Green Door, a new restaurant opened in December 2012 by the creator of the Roti Rolls food truck Cory Burke, which serves meals as...
4:40 am on Tuesday December 11, 2012

The Green Door opens for business today

Image by The Green DoorThe Green Door opens for business today and will officially bring the street eats off of the Roti Rolls truck and feed the soul from their brick and mortar spot on East Bay Street. The restaurant is already getting praise from...
10:26 am on Monday December 3, 2012

Review and photos of The Green Door's pop-up dinner (Updated)

Image by Marcus Amaker Updates are at the bottom: When a chef tells you to "eat the eyeball," you know that you are in for an interesting evening. Chef and Roti Rolls owner Cory Burke gave us that lovely bit of information as we were handed the...
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