local chef topic page
11:09 am on Wednesday April 11, 2012
Charleston’s Underground Supper Club, L.I.M.E., to Benefit The Dee Norton Lowcountry Children’s Center
The Charleston chapter of L.I.M.E. (Local. Impromptu. Moveable. Evening.), an underground dining experience created by local chef Renata Dos Santos, is partnering with The Dee Norton Lowcountry Children’s Center for a special dinner on April 14th....
6:00 am on Wednesday February 10, 2010
Image by Flickr user xJasonRogersx The Charleston City Paper took a peek inside the refrigerator of one of Charleston's top chefs, Chef Robert Carter of Peninsula Grill, to see how this culinary captains eat when he isn't preparing meals for the...