Image by 20090814-partsous.jpg

The upcoming installment of Guerilla Cuisine's underground dining events is tipping their hat to sous chefs on Sunday, August 30.

The sous chef is a hard knock job, but somebody has to do it, and do it well. All chefs features will be sous chefs, the menu and location are still a secret.

Check out the Facebook event page for more details.

Tickets to the event are not yet on sale, but you can watch for them here.