Give the gift of artisan meat to the carnivore in your life

Image by Provided Chef Craig Deihl and his charcuterie

Two-time James Beard Award-nominated chef Craig Deihl of Cypress is offering selections from his CSA-like concept, the Artisan Meat Share, this holiday season.

A limited amount of gift packs are available for $50. The package will feature a selection from over 80 types of charcuterie and cured meats, and can be pre-ordered by calling (843) 937-4012. The package will be available at Cypress for pick up beginning on Wednesday, December 19th.

For more on chef Deihl's Meat Share program, visit our topic page.

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