The King Street Kitchen Company's monthly cooking demonstration is proudly featuring Jason Ulak, Eexecutive chef of Caviar & Bananas on April 8.

You'll not only receive delectable treats from chef Ulak, but you'll be able to take home recipes and meet some great people. After the cooking demonstration, head over to Lesesne for shopping and dessert with champagne and sparkling wine.

The demonstration will be held from 6 to 7:30 p.m. at King Street Kitchen Company located at 543 King Street. Tickets can be bought online for $15 per person, but hurry, space is limited!