12:00 pm on Friday April 15, 2011
| Posted by Amanda Click
Oak Steakhouse announces Easter Sunday hours
Image by Provided
Oak Steakhouse will open early Sunday, April 24th, for an Easter Sunday Supper.
Accepting reservations from 12 to 8 p.m, Chef Jeremiah Bacon will offer several Easter specialties, including steak and eggs, sliced leg of lamb, and a Monte Cristo sandwich in addition to Oak's regular dinner menu.
Guests can make reservations online through OpenTable or by calling (843) 722-4220.